African - style
Easy
Appetizer
Sweet & Sticky Chicken wings and Drumsticks
32 Min
Easy
1 tsp
Ginger Root, Raw
0.5 tsp
Spices, Paprika
60 mg
MAGGI Lazenby Worcester Sauce
3 Level tablespoons
Jams And Preserves, Apricot
3 Level tablespoons
Sauce, Barbecue
2 Level tablespoons
Tomato sauce, canned, no salt added
2 Level tablespoons
Sugars, Brown
12
Chicken, broilers or fryers, drumstick, meat and skin, raw
2 Level tablespoons
Seeds, sesame butter, paste
.
Nutrition Value
Information per serving
Instruction
32 Minutes
Mix Sauce Ingredients Together and Stir
5 Min
Place ginger, paprika, MAGGI LAZENBY Worcestershire sauce, apricot jam, BBQ sauce, tomato sauce and brown sugar into a pan and cook for 4-5 minutes, stirring until the sugar dissolves.
Preheat Oven and Bake the Chicken.
15 Min
Preheat the oven to 180°C and arrange the chicken pieces onto a baking sheet. Bake the chicken for 15 minutes.
Turn the Chicken and Baste it with Sauce
5 Min
Remove the baking tray from the oven, turn the chicken, pale side up and baste with some of the sauce, cook for 5 minutes.
Turn the Chicken Constantly and Sprinkle Sesame Seeds
7 Min
Turn the chicken over, baste liberally with the sauce and sprinkle the sesame seeds on top, bake for another 5-7 minutes.
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