Sweet & Sticky Chicken wings and Drumsticks

African - style Easy Appetizer

Sweet & Sticky Chicken wings and Drumsticks

Name: Sweet & Sticky Chicken wings and Drumsticks
Prep time: PM0.00T
Cook time: PM32.00T
Total time: PM32.00T
Cuisine: Thai, African - style, American
Ingredients: 1 tsp Ginger Root; Raw; 0.5 tsp Spices; Paprika; 60 mg MAGGI Lazenby Worcester Sauce; 45 g Jams And Preserves; Apricot; 45 g Sauce; Barbecue; 30 g Tomato sauce; canned; no salt added; 30 g Sugars; Brown; 12 Chicken; broilers or fryers; drumstick; meat and skin; raw; 30 g Seeds; sesame butter; paste

32Min

Easy

Ingredients

6 Portions

1 tsp

Ginger Root, Raw

0.5 tsp

Spices, Paprika

60 mg

MAGGI Lazenby Worcester Sauce

45 g

Jams And Preserves, Apricot

45 g

Sauce, Barbecue

30 g

Tomato sauce, canned, no salt added

30 g

Sugars, Brown

Chicken, broilers or fryers, drumstick, meat and skin, raw

30 g

Seeds, sesame butter, paste

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Nutrition Value

Energy

499.98 kcal

Carbohydrates

14.71 g

Protein

48.13 g

Fats

26.57 g

Information per serving

Mix Sauce Ingredients Together and Stir

5 Min

Place ginger, paprika, MAGGI LAZENBY Worcestershire sauce, apricot jam, BBQ sauce, tomato sauce and brown sugar into a pan and cook for 4-5 minutes, stirring until the sugar dissolves.

Preheat Oven and Bake the Chicken.

15 Min

Preheat the oven to 180°C and arrange the chicken pieces onto a baking sheet. Bake the chicken for 15 minutes.

Turn the Chicken and Baste it with Sauce

5 Min

Remove the baking tray from the oven, turn the chicken, pale side up and baste with some of the sauce, cook for 5 minutes.

Turn the Chicken Constantly and Sprinkle Sesame Seeds

7 Min

Turn the chicken over, baste liberally with the sauce and sprinkle the sesame seeds on top, bake for another 5-7 minutes.

Mix Sauce Ingredients Together and Stir of 4

Place ginger, paprika, MAGGI LAZENBY Worcestershire sauce, apricot jam, BBQ sauce, tomato sauce and brown sugar into a pan and cook for 4-5 minutes, stirring until the sugar dissolves.