Rich tomato shakshuka with zucchini and feta

Name: Rich tomato shakshuka with zucchini and feta
Prep time: PM4.00T
Cook time: PM51.00T
Total time: PM56.00T

(0)

56Min

Intermediate

Ingredients

10 Portions

30 g

Oil, Olive, Salad Or Cooking

150 g

Onions, Raw

100 g

Peppers, Sweet, Red, Raw

3 g

Salt, Table

10 g

Tomato Paste

600 g

Tomatoes, Crushed, Canned

60 g

MAGGI Chilli Original Sauce

40 g

MAGGI Smoky BBQ Sauce

500 g

Water, Tap, Drinking

Egg, Whole, Raw, Fresh

150 g

Cheese, feta

5 g

Parsley, Fresh

5 g

Spices, cumin seed

400 g

Squash, summer, zucchini, includes skin, cooked, boiled, drained, without salt

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Nutrition Value

Energy

182.19 kcal

Protein

10.36 g

Carbohydrates

10.07 g

Fats

11.48 g

Information per serving

Heating the Olive oil
3 Min

In a saucepan, heat the olive oil over a medium heat.
Adding Zucchini noodles to fry
8 Min

Add zucchini noodles and fry for 5-8 minutes until the noodles begin to soften slightly.
Step3
1 Min

Remove from the pan and set aside.
Adding onions and peppers
6 Min

In the same pan add the onions and peppers and fry until the onions start to become translucent
Cumin,salt and tomato paste
4 Min

Add the cumin, salt and tomato paste and fry for another 3-4 minutes to caramelize the tomato paste
Adding tomatoes,chilli sauce,BBQ sauce and water
20 Min

Add the crushed tomatoes, chili sauce, BBQ sauce and water and bring to a simmer. Allow to simmer uncovered for 15-20 minutes over a low heat until the sauce reduces and starts to thicken.
Adding Zucchini noodles to sauce
1 Min

Add the zucchini noodles back into the sauce and lower the heat.
Adding eggs
10 Min

Crack the eggs into the tomato sauce and immediately cover the pan. Cook until just set (approx. 5-10 minutes).
Sprinkle feta cheese and parsley
2 Min

Remove from the heat and sprinkle the feta cheese and fresh parsley on top.

Heating the Olive oil of 9

In a saucepan, heat the olive oil over a medium heat.

Adding Zucchini noodles to fry of 9

Add zucchini noodles and fry for 5-8 minutes until the noodles begin to soften slightly.

Step3 of 9

Remove from the pan and set aside.

Adding onions and peppers of 9

In the same pan add the onions and peppers and fry until the onions start to become translucent

Cumin,salt and tomato paste of 9

Add the cumin, salt and tomato paste and fry for another 3-4 minutes to caramelize the tomato paste

Adding tomatoes,chilli sauce,BBQ sauce and water of 9

Add the crushed tomatoes, chili sauce, BBQ sauce and water and bring to a simmer. Allow to simmer uncovered for 15-20 minutes over a low heat until the sauce reduces and starts to thicken.

Adding Zucchini noodles to sauce of 9

Add the zucchini noodles back into the sauce and lower the heat.

Adding eggs of 9

Crack the eggs into the tomato sauce and immediately cover the pan. Cook until just set (approx. 5-10 minutes).

Sprinkle feta cheese and parsley of 9

Remove from the heat and sprinkle the feta cheese and fresh parsley on top.

Recipe PDF

With pictures

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Rich tomato shakshuka with zucchini and feta

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Nutrition Value

Instruction

Heating the Olive oil

Adding Zucchini noodles to fry

Step3

Adding onions and peppers

Cumin,salt and tomato paste

Adding tomatoes,chilli sauce,BBQ sauce and water

Adding Zucchini noodles to sauce

Adding eggs

Sprinkle feta cheese and parsley