MAGGI Worcestershire Sauce and Mint Roast Leg of Lamb with MAGGI Oil Free Greek Salad Dressing Marinated Fennel

Name: MAGGI Worcestershire Sauce and Mint Roast Leg of Lamb with MAGGI Oil Free Greek Salad Dressing Marinated Fennel
Prep time: 65 min
Cook time: 110 min
Total time: 180 min
Yield: 10
Cuisine: European,Global,Fusion
Ingredients: 15 grams Sugars Brown; Garlic crushed (3 cloves); MAGGI Lazenby Worcestershire Sauce(3 Tbsp); Mint chopped(Handful); Lamb leg bone in or individual Lamb shanks (1 5kg); Salt(to taste); Pepper(to taste); Baby fennel(4 bunches)[Marinated baby fennel]; Salt to(taste)[Marinated baby fennel]

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Easy

•

180 Min

•

A traditional roast leg of lamb with the addition of MAGGI Lazenby Worcestershire Sauce and our MAGGI Oil Free Greek Salad Dressing.

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Ingredients

Sugars, Brown

15 g

Garlic, Raw

15 g

MAGGI Lazenby Worcester Sauce

50 g

Peppermint, Fresh

15 g

Leg of Lamb

1500 g

Salt, Table

3 g

Spices, Pepper, Black

3 g

Fennel, bulb, raw

920 g

Salt, Table

3 g

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Utensils and appliances

Baking dish

Bowl

Nutritional Information

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Carbohydrates

9.68 g

Energy

440.56 kcal

Fats

32.64 g

Protein

26.73 g

Nutrition Table Footer

Recipe steps

180 min

5 min

60 min

10 min

90 min

10 min

5 min

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Recipe steps

180 min

Prepare Marinade

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Place the oil, MAGGI Oil Free Greek Salad Dressing, brown sugar, garlic, MAGGI Lazenby Worcestershire Sauce and mint into a bowl and stir to combine.

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Recipe steps

180 min

Prepare Lamb

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Place the lamb in a large baking dish and score with a sharp knife slits all around the meat. Sprinkle generously with salt and pepper and pour over the mint mixture you made. Cover and place in the fridge to marinade for 1 hour.

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Recipe steps

180 min

Preheat Oven

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Preheat the oven to 200°C.

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180 min

Roast Lamb

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Roast the lamb for 90 minutes for medium-rare or until desired doneness.

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180 min

Blanch Fennel

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While the lamb roasts, blanch the fennel in boiling water with salt and MAGGI Oil Free Greek Salad Dressing.

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Recipe steps

180 min

Serve

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Serve warm with the lamb leg.

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MAGGI Worcestershire Sauce and Mint Roast Leg of Lamb with MAGGI Oil Free Greek Salad Dressing Marinated Fennel

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MAGGI Worcestershire Sauce and Mint Roast Leg of Lamb with MAGGI Oil Free Greek Salad Dressing Marinated Fennel

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