Pork roast with Tuscan herb gremolata

(0)

Save recipe

Easy

•

76 Min

Start cooking

Ingredients

10 10 portions

Pork loin, fresh, backribs, bone-in, cooked-roasted, lean only

1400 g

Garlic, Raw

20 g

Rosemary, fresh

5 g

Parsley, Fresh

5 g

Spices, fennel seed

2 g

MAGGI Oil Free Dressing French

100 g

Parsley, Fresh

15 g

Rosemary, fresh

5 g

Thyme, Fresh

5 g

Lemon peel, raw

5 g

Lemon Juice, Raw

15.45 g

Spices, Pepper, Black

3 g

Oil, Olive, Salad Or Cooking

38 g

Salad dressing, italian dressing, fat-free

85 g

Add to Shopping List

Utensils and appliances

Oven

Bowl

Knife

Whisk

Nutritional Information

Nutrition Table Footer

Carbohydrates

2.54 g

Energy

403.17 kcal

Fats

28.74 g

Protein

34.22 g

Nutrition Table Footer

Recipe steps

76 min

5 min

6 min

5 min

3 min

5 min

1 min

40 min

1 min

5 min

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Pre-heat oven

Start Timer

Pre-heat the oven to 200°C.

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Garlic,rosemary,parsley and

Start Timer

Grind the garlic, rosemary, parsley and fennel seeds finely using a pestle and mortar. Transfer to a small bowl.

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Dressing

Start Timer

Add the Maggi No oil dressing and salt and stir to combine well

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Pork loin

Start Timer

Using a sharp knife make 10-12 incisions (approx. 0,5 cm deep) on the top of the pork loin.

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Paste

Start Timer

Rub the herb paste all over the roast and tie the roast with butcher’s twine if necessary

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Roast

Start Timer

Place the roast into a roasting pan

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Roast

Start Timer

Roast for approx. 35-40 minutes or until a safe internal temperature is reached

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Remove

Start Timer

Remove from the oven and allow to rest while preparing the gremolata

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Gremolata

Start Timer

To prepare the gremolata place the herbs, lemon juice, lemon zest, pepper, olive oil, no oil dressing, and salt in a bowl and whisk to combine.

Pause

Play

Restart Timer

The timer has expired and the time has expired

Recipe steps

76 min

Serving

Start Timer

Once the pork is sufficiently rested, slice and top with gremolata before service

See how others cooked it

Let us see your masterpiece

With pictures

Pork roast with Tuscan herb gremolata

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Ingredients

Utensils and appliances

Our best tips & tricks for customized portion size

Nutritional Information

Recipe steps

Recipe steps

Pre-heat oven

Recipe steps

Garlic,rosemary,parsley and

Recipe steps

Dressing

Recipe steps

Pork loin

Recipe steps

Paste

Recipe steps

Roast

Recipe steps

Roast

Recipe steps

Remove

Recipe steps

Gremolata

Recipe steps

Serving

See how others cooked it

Let us see your masterpiece

Pork roast with Tuscan herb gremolata

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Share recipe

Ingredients

Utensils and appliances

Our best tips & tricks for customized portion size

Ingredients added to shopping list

Nutritional Information

Recipe steps

Recipe steps

Pre-heat oven

Recipe steps

Garlic,rosemary,parsley and

Recipe steps

Dressing

Recipe steps

Pork loin

Recipe steps

Paste

Recipe steps

Roast

Recipe steps

Roast

Recipe steps

Remove

Recipe steps

Gremolata

Recipe steps

Serving

See how others cooked it

Let us see your masterpiece

Write a review

Reviews

There are currently no reviews

Do you have any tips you would like to share with others?

Latest tips

Do you have any tips you would like to share with others?