7 Min
Easy
MAGGI Chicken Noodle Soup with Corn
Ingredients
4
portions
ingredient_quantity
recipe ingredient
146
g
MAGGI 2-Minute Chicken Noodles
1.25
L
Water, Tap, Drinking
400
g
Corn, sweet, yellow, canned, drained solids, rinsed with tap water
160
g
Chicken, broilers or fryers, meat only, roasted
200
g
Babyfood, vegetables, corn, creamed, junior
5
g
Onions, Spring Or Scallions (Includes Tops And Bulb), Raw
.
Nutrition Value
Carbohydrates
42.04 g
Energy
342.08 kcal
Fats
10.55 g
Protein
18.09 g
Information per serving
Instruction
7 Minutes
-
1
5 MinBreak MAGGI 2-Minute Noodle cakes into quarters. Add flavour sachets, water, corn kernels and creamed corn in saucepan, bring to the boil. -
2
2 MinBring to the boil, simmer 2 minutes. Stir in remaining ingredients. Serve immediately.
