This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
ingredient_quantity
recipe ingredient
200g
Onion, Red
100g
Onions, Raw
500g
Sweet potato, cooked, boiled, without skin
5g
Onions, young green, tops only
80g
Peas, green, cooked, boiled, drained, without salt
In a large bowl combine the red onion, white onion, sweet potato, green onion, peas, spinach, spices, sweet chili sauce and salt. Mix until just combined taking care not to crush the peas too much
Making portions
7 Min
Portion into equal portions and roll into rough balls.
Place in tray
4 Min
Place on a greased baking tray.
Refrigerate
10 Min
Refrigerate for 10 minutes.
Pre-heat oven
4 Min
Pre-heat the oven to 200°C.
Pakora bites
5 Min
Brush the pakora bites with the no oil dressing.
Baking
20 Min
Bake for 15-20 minutes until golden brown.
Mix
of
7
In a large bowl combine the red onion, white onion, sweet potato, green onion, peas, spinach, spices, sweet chili sauce and salt. Mix until just combined taking care not to crush the peas too much
Making portions
of
7
Portion into equal portions and roll into rough balls.
Place in tray
of
7
Place on a greased baking tray.
Refrigerate
of
7
Refrigerate for 10 minutes.
Pre-heat oven
of
7
Pre-heat the oven to 200°C.
Pakora bites
of
7
Brush the pakora bites with the no oil dressing.
Baking
of
7
Bake for 15-20 minutes until golden brown.
Recipe PDF
Thank you for your rating!
We look forward to your review!
You have already rated this recipe / product.
Click on the number of stars you would like to award: the higher the number, the better the rating.
Comment 0